Liver abscess diet? Liver abscess what to eat? Liver abscess can not eat?

Liver abscess diet? Liver abscess what to eat? Liver abscess can not eat?

Liver abscess diet? Liver abscess what to eat? Liver abscess can not eat?

Liver abscess diet
Not suitable for food:

1. Avoid drinking alcohol: Because the main component of alcohol is alcohol, it has direct damage to the liver. If you drink a lot, it will increase the burden on the liver and make the disease more serious. Therefore, patients with liver abscess should not drink alcohol.

2. Avoid eating ginger: Ginger is a commonly used condiment in daily life of the family, but the consumption of ginger in patients suffering from liver abscess is not conducive to the healing of the disease. This is because the main components of ginger, volatile oil, gingerol and baicalein can cause degeneration, necrosis and interstitial tissue hyperplasia in liver cells of patients with liver abscess, causing inflammatory infiltration and liver dysfunction. Therefore, patients with liver abscess do not eat ginger.



3. Avoid eating garlic: Although garlic has antibacterial and antiviral effects, patients with liver abscess cannot be eaten. Because some ingredients in garlic have a stimulating effect on the stomach and intestine, it can inhibit the secretion of intestinal digestive juice, affect the digestion of appetite and food, and aggravate the symptoms of anorexia, greasy and nausea in patients with liver abscess. According to research, the volatile components of garlic can reduce red blood cells and hemoglobin in the blood, and can cause anemia, gastrointestinal ischemia and reduced secretion of digestive juice, which are not conducive to the treatment of liver abscess. Therefore, patients with liver abscess do not eat garlic.

4. Do not eat foods rich in high protein and high fat: egg yolk, fat meat and fried foods, etc., patients with liver abscess should not be eaten in large quantities. Modern medicine has proved that after a large amount of protein and fat is ingested, due to liver dysfunction, it can not effectively complete all metabolic functions such as oxidation, decomposition, absorption, etc., thereby increasing the burden on the liver and causing the disease to worsen.

Suitable food:

1. Soybeans and Soy Products Rich in protein, calcium, iron, phosphorus, vitamin B, medium fat and a small amount of carbohydrates are very beneficial for liver repair.

2. Seafood such as leucorrhea, yellow croaker, silver fish, and crustaceans such as oysters, crabs, etc., can enhance immune function, repair damaged tissue cells, free from viruses. However, if you choose or cook properly, you will be poisoned by food. Cooking should be heated at 100 degrees for more than half an hour. If you are allergic to seafood, eat it, eat more mushrooms, white fungus, kelp, seaweed, etc.

3. Watermelon There is heat and detoxification, in addition to annoying thirst, diuretic blood pressure, rich in sugar, vitamins and proteases. Proteases convert insoluble proteins into soluble proteins.

4. Potassium-rich food kelp, rice bran and wheat bran, almond fruit, Cheng, raisins, bananas, plums, melon seeds

5. Edible animal liver, lean meat, fish and shrimp, chicken, duck, eggs and other high protein, moderate fat diet

6. Fresh vegetables, fruits and day lily, jujube, sesame, hawthorn, etc. 7 green tea is good for the liver, anticoagulant, prevent platelet adhesion and aggregation, reduce white blood cell drop and promote blood circulation. However, tea should be timely and appropriate. In the morning, a cup should not be too thick. The total amount of tea per day does not exceed 1000~1500 ml. Pause one hour before meals to prevent tea from diluting stomach acid and preventing food absorption.